SaladBeginner-friendly🌍 Public
Creamy Greek Pasta Salad
shared by Emma's
Refrigerate for up to three days.
- Total time
- 25 min
- Servings
- 6
- Difficulty
- Beginner-friendly
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Save recipeIngredients
- 400 gegg-free short pasta
- 200 gcherry tomatoes, halved
- 1cucumber, diced
- 1yellow bell pepper, diced
- 100 gpitted olives
- 150 gfeta, crumbled
- 150 gplain Greek yogurt
- 2 tbspolive oil
- 2 tbsplemon juice
- 1garlic clove, minced
- 1 tspdried oregano
- Salt and black pepper
Instructions
- 1Cook the pasta until al dente.
- 2Drain and rinse it under cold water.
- 3Combine the pasta, tomatoes, cucumber, pepper, olives and feta.
- 4Mix the yogurt, olive oil, lemon juice, garlic and oregano.
- 5Season the dressing with salt and pepper.
- 6Pour it over the salad and mix gently.
- 7Chill for 20 minutes before serving.
#pasta salad#greek#creamy#yogurt dressing#vegetarian