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Aunt Rachel's Shakshuka
shared by Demo Cook
Rachel makes this every Friday morning. Best breakfast on earth.
- Total time
- 35 min
- Servings
- 4
- Difficulty
- Intermediate
Keep this recipe in your family cookbook — free forever.
Save recipeIngredients
- 3 tbspOlive oil
- 1Onion
- 1Red pepper
- 3 clovesGarlic
- 1 tspCumin
- 1 tspSmoked paprika
- 800 gCrushed tomatoes
- 6Eggs
- 100 gFeta
Instructions
- 1Sauté onion and pepper in olive oil until soft.
- 2Add garlic and spices; bloom 30 seconds.
- 3Pour in tomatoes; simmer 10 minutes.
- 4Make wells; crack in eggs. Cover 5–7 minutes until whites set.
- 5Top with feta and parsley. Eat with warm bread.
#breakfast#brunch#vegetarian