No-Bake Cocoa Oat Energy Bites

Ingredients

• 150 gcertified gluten-free oats
• 120 gnatural peanut butter
• 80 gmaple syrup
• 2 tablespoonscocoa powder
• 2 tablespoonsground flaxseed
• ½ teaspoonvanilla
• Pinch of salt

Instructions

1. 1Mix all the ingredients in a bowl.
2. 2Refrigerate the mixture for 20–30 minutes.
3. 3Roll it into 14 small balls.
4. 4Store chilled in a sealed container for up to one week.