Sauce & dip

Burger Sauce

Name: Burger Sauce
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: ½ cup mayonnaise; 2 tablespoons ketchup; 1 tablespoon yellow mustard; 1 tablespoon finely chopped pickles or pickle relish; 1 teaspoon pickle juice; ½ teaspoon garlic powder; ½ teaspoon onion powder; ¼ teaspoon smoked paprika; A pinch salt; A pinch black pepper

Beginner-friendly

shared by Oron Bar

🍽️ 4 servings⏱️ 5 min prep★ 4.0 (1)

Serve on burgers, sandwiches, fries, or grilled chicken. Tip: For a slightly spicy version, add a teaspoon of hot sauce or a pinch of cayenne pepper.

Ingredients

½ cupmayonnaise
2 tablespoonsketchup
1 tablespoonyellow mustard
1 tablespoonfinely chopped pickles or pickle relish
1 teaspoonpickle juice
½ teaspoongarlic powder
½ teaspoononion powder
¼ teaspoonsmoked paprika
A pinchsalt
A pinchblack pepper

Instructions

1Add all the ingredients to a small bowl.
2Mix until the sauce is smooth and evenly combined.
3Taste and adjust with more mustard, pickle juice, salt, or pepper if needed.
4Cover and refrigerate for at least 20 minutes before serving so the flavors can develop.

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